Sugar Cane

I ate sugar cane for the first time. Actually I ate it way back in Guilin but I forgot to write about it and all the sugar cane in Chengdu reminds me of it. It's okay but I don't think I like it too much. It's like eating a juicy piece of wood. We had a spitting contest with it too. I'm not a very good spitter. Apparently I just look like I am throwing up because it essentially just drops from my mouth.